Did You Know!
You Can Suddenly Develop Allergies to Foods You’ve Eaten Your Entire Life
Many people assume allergies begin during childhood, but that’s not always true. Adults can develop new allergies in their 40s, 50s, 60s, or even later.
Someone who has enjoyed shrimp, peanuts, or other foods for decades could unexpectedly develop an allergic reaction.
Scientists are still investigating why adult-onset food allergies develop, but changes in immune function and environmental exposures may play a role.
Surprising Fact: Eating a food safely for 50 years does not guarantee you will never become allergic to it.
